THE MENU

Friday 26th July – Saturday 17th August

Seven Course Mexican Inspired Tasting Menu £35

1. Lettuce, Avocado & Cucumber Gazpacho

2. Barbecoa Pork, Cilantro Taco, Green Chilli & Watermelon Pico De Gallo & Guacamole

3. Fresh Burrata, Green Salsa & Quelites

4. Monkfish Cheek, Mexina Salsa, Fennel & Cornichon

5. Seabass, White Bean, Chorizo, Lemon Emulsion & Chayote Pumpkin

6. Chicken, Elote, Spiced Tomato Ketchup & Masa Dumplings

7. Chocolate Taco, Banana Buttermilk Sorbet, Candy Hazelnut, Agave & Vanilla Gel